Useful cookies and also delicious.
1 glass of sunflower seeds
1 cup oatmeal
1/2 cup whole grain flour
1 tbsp cornstarch
1 teaspoon baking powder
1/4 tsp salt
75 g of butter
1 yolk
80 ml of silane (or paper)
1 protein
filling:
jam crimson without sugar
Heat the oven to 180 degrees.
Cover the pan with baking paper.
Fry the seeds in the frying pan lightly.
Half a glass of seeds to pour into a blender, add oat flakes.
Grind, to the formation of coarse grinding.
Add the baking powder, starch, salt, flour and mix everything.
In another bowl, combine melted butter, yolk and silane.
Add to dry foods and mix.
Roll balls in size 2-3 cm.
Each ball is dipped in protein, and then in seeds (cut the knife with the remaining 0.5 st.)
Spread out on the tray. Leaving a distance of 3 cm.
Finger make a hole in the center of the ball and fill it with jam.
Bake for 10 minutes or slightly golden.
Store in a tightly closed jar within 3 days.
The article is based on materials .
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