Muffins "white - black"



Delicious and beautiful muffins are sent to the FM muffins, cupcakes and capcakes held by Alei alicomplimenty



on 14-16 pieces.
100 Butter
1 \ 2 cups of sugar
2 eggs
150 ml of sour cream
1 tsp vanilla extract
2 tbsp milk
190 g flour
1 and 1/2 teaspoons of baking powder
2 tbsp spoon of cocoa
70 g of white chocolate chip
70 g of bitter chocolate chip

Glaze:
100 grams of dark chocolate
100 g of cream 38%

Decoration:
grated white chocolate

Preparation:
Heat the oven to 170 degrees.
Forms for muffins should be laid with paper cuffs.
Beat soft butter and sugar to a lush mass in the mixer bowl.
One by one to enter the eggs whilst continuing to beat, vanilla.
Add sour cream, milk and stir until smooth.
Introduce sifted flour and combine, long without intervening.
Divide the mass into two parts.
In one add a bitter chocolate chip.
In another cocoa and white chocolate chips.
Fill confectionery bags with a mass and fill the mold with a mass.
Half light, half dark.
Bake for 20-25 minutes, checking with a stick.
She should be with wet crumbs on her.
Cool on the grate.

Glaze:
Cream warmed to a boil, pour the broken chocolate.
Stir.
Pour the muffins on top.
Decorate with white chocolate.



by prescription רחלי קרו по



The article is based on materials https://vitoria.livejournal.com/237308.html.

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